Yesterday, some sample-giver-outer lady at the grocery store tried to convince me to buy a particular brand of deli meat for its low sodium content.
Hah!
Apparently she hadn’t read this blogpost.
Taylor, trouble and farm animals
I’ve had this stuck in my head for the past four days. (Screams and all.)
http://www.youtube.com/watch?feature=player_detailpage&v=610v0ND1m_U
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Mold vs. man
My husband likes to tell me that “he’s all that’s man.”
He gives me reason to doubt, however, when I ask him why he hates using rinsed-out yogurt containers as Tupperware and he responds that it’s because he can’t see through the plastic and he’s afraid of opening it up and finding mold.
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Thrifty husband
Mike is a pretty thrifty dude, but even he didn’t know how good a deal he was getting when he bought new fish at the pet store the other day. Turns out, it was buy one, get seven free.
From the photo you can tell that it was a great deal, but not a particularly big deal.
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Unnecessary updates
I purposely have all those daily Facebook announcements going to an obscure email address. Bottomline, I don’t want to read uneventful or overly personal updates.
I do still get updates from LinkedIn, which I assume will at least be useful in some professional manner.
Today’s headline from LinkedIn: “Mark Cuban: My Colonoscopy.”
Since I’m not in the colonoscoper job market, I still haven’t deduced how or why that headline would be at all relevant for me. Augh.
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Stupid lima beans
Tonight, sitting around the dinner table with family back in Illinois, we were discussing the finer points of bad food.
So of course lima beans came up.
Exasperated, my aunt Sally goes, “Yeah! Why do they put those in food?!”
She’s definitely got a point.
